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» Poet's Corner
Cheese from Skim Milk EmptyMon Aug 21, 2017 7:03 pm by daffyd

» Wuzfuz and his music
Cheese from Skim Milk EmptyThu May 11, 2017 3:02 pm by Willows

» The world's Most Beautiful Horse
Cheese from Skim Milk EmptySat Mar 18, 2017 1:49 pm by Glad E Olah

» Loads of Laughs
Cheese from Skim Milk EmptyTue Oct 18, 2016 6:32 pm by daffyd

» Gerraway!
Cheese from Skim Milk EmptyTue Oct 18, 2016 6:05 pm by daffyd

» Daffyd's Video Shack
Cheese from Skim Milk EmptyMon Aug 01, 2016 6:18 pm by daffyd

» Pompeii - Eruption of Mt Vesuvius
Cheese from Skim Milk EmptyFri Mar 25, 2016 7:35 pm by daffyd

» About Religion.
Cheese from Skim Milk EmptyThu Mar 24, 2016 8:19 pm by daffyd

» A Farmer of our time
Cheese from Skim Milk EmptyWed Mar 23, 2016 6:53 pm by daffyd

» Our Sun is Beautiful
Cheese from Skim Milk EmptyTue Feb 23, 2016 10:24 pm by islandgrl

» Spiced Beverage
Cheese from Skim Milk EmptyTue Feb 23, 2016 12:00 am by islandgrl

» TEA BAGS
Cheese from Skim Milk EmptyMon Feb 22, 2016 11:53 pm by islandgrl

» It's That Time Again
Cheese from Skim Milk EmptyMon Feb 22, 2016 10:02 pm by islandgrl

» Thanksgiving Poem
Cheese from Skim Milk EmptyThu Nov 26, 2015 11:15 am by Glad E Olah

» Guevedoces
Cheese from Skim Milk EmptyTue Oct 27, 2015 1:27 pm by Glad E Olah

» DESIDERATA
Cheese from Skim Milk EmptyTue Jul 14, 2015 5:57 pm by daffyd

» Ruby Shoes
Cheese from Skim Milk EmptySun Jul 12, 2015 1:41 am by islandgrl

» Insane
Cheese from Skim Milk EmptySun Jul 12, 2015 1:25 am by islandgrl

» Glad's 2015 Garden
Cheese from Skim Milk EmptyMon Jun 08, 2015 10:28 pm by Glad E Olah

» Facts of which you are unaware!
Cheese from Skim Milk EmptySat Apr 25, 2015 7:17 pm by daffyd

» THE BACK NINE!
Cheese from Skim Milk EmptySat Apr 18, 2015 7:33 pm by daffyd

» Daffyd's Disco
Cheese from Skim Milk EmptyMon Apr 06, 2015 7:05 pm by Windwalker

» Where Are They Now?
Cheese from Skim Milk EmptyThu Feb 26, 2015 2:38 pm by Windwalker

» Ye Olde Photo Shoppe
Cheese from Skim Milk EmptyThu Feb 26, 2015 2:36 pm by Windwalker

» Glass Totems
Cheese from Skim Milk EmptyFri Feb 06, 2015 12:08 am by islandgrl


3 posters

    Cheese from Skim Milk

    Durgan
    Durgan
    Durgan


    Posts : 792
    • Post n°1

    Cheese from Skim Milk Empty Cheese from Skim Milk

    Post by Durgan Fri Jan 27, 2012 6:03 pm

    http://www.durgan.org/URL/?DBZLQ 27 January 2012 Cheese from Skim Milk

    Disliking commercial cheese due primarily the salt content, it was decide to make my own.
    Method. Four litres of skim milk, ascorbic acid crystals purchased from a Pharmacy, controlled heated to 120F. Ascorbic acid added to the milk when at 120F, stirred lightly and set for about ten minutes. Strained and washed with cold water. Vacuum packed in a mason jar for longer storage. The end product breaks easily and is slightly rubbery, most pleasant tasting and no salt.

    The controlled heating method is to prevent hot spots, and to prevent the milk from separating and sticking to the bottom of the pot. Total time for preparing this batch was one hour and thirty minutes.
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    islandgrl
    islandgrl
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    • Post n°2

    Cheese from Skim Milk Empty Re: Cheese from Skim Milk

    Post by islandgrl Sat Jan 28, 2012 10:47 pm

    Anything homemade is so much work but well worth the effort.
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    Durgan
    Durgan
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    • Post n°3

    Cheese from Skim Milk Empty Re: Cheese from Skim Milk

    Post by Durgan Sat Jan 28, 2012 11:35 pm

    islandgrl wrote:Anything homemade is so much work but well worth the effort.

    Today,I made two batches of the Cheese actually called Panteer, which is simply curdled milk. It is almost as easy as boiling water.

    Paneer.Unlike most cheeses in the world, the making of paneer does not involve rennet as the coagulation agent,thus making it completely lacto-vegetarian and providing one of the sources of protein for vegetarians. It is generally unsalted.
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    Glad E Olah
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    • Post n°4

    Cheese from Skim Milk Empty Re: Cheese from Skim Milk

    Post by Glad E Olah Sun Jan 29, 2012 1:58 am

    How long is the shelf life of your cheese Durgan?

    A very interesting thread.
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    Durgan
    Durgan
    Durgan


    Posts : 792
    • Post n°5

    Cheese from Skim Milk Empty Re: Cheese from Skim Milk

    Post by Durgan Sun Jan 29, 2012 12:52 pm

    Glad E Olah wrote:How long is the shelf life of your cheese Durgan?

    A very interesting thread.

    So far with four litres of skim milk I get slightly less than a litre jar of Paneer. I vacuum close the jar and keep in the refrigerator. I eat it on a regular basis and reseal the jar. I suspect a week or more will be fine for keeping, probably longer. Only started making, so have no yard stick.

    When the dehydrator arrives, some will be dried, and vacuum sealed. I suspect it will then keep for ages.

    No salt, and high in calcium and protein.
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    • Post n°6

    Cheese from Skim Milk Empty Re: Cheese from Skim Milk

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